Description
Ashwagandha (Withania somnifera), also known as Indian Ginseng, is an ayurvedic herb that can be traced back to around 6,000 B.C. Ashwagandha is one of the most powerful adaptogenic herbs of the tradition.
Ashwagandha is slightly bitter and can easily be added to smoothies, elixirs, drinks, desserts, and other culinary delights to upgrade and enhance the experience.